Sunday, September 14, 2014
The Good Pub Guide 2015 has just named The Rose & Crown, in Snettisham, Norfolk, as the UK pub of the year.
We were lucky enough to stay there two years ago, and I reviewed it on my blog HERE. It was a gorgeous little pub with so many awards already, and everyone was so friendly. The UK newspaper, The Telegraph, also recently reviewed it HERE.
If you're in Norfolk, and looking for somewhere fab to stay or a lovely bite to eat, check it out.
The Rose & Crown
Old Church Road
Norfolk PE31 7LX
Phone:- +44 1485 541 382
Sunday, September 7, 2014
I get it, different strokes for different folks, I really do understand that, but whoever came up with the idea of Walkers Ranch Raccoon flavoured potato crisps needs to be committed to some sort of facility.
Walkers is a huge UK potato crisp (chip) company, it's called Lays in the USA, and both countries have some sort of mad new flavour competition going on. My friend Beth in Michigan bought and tried the Cappucino flavour ("so very wrong") and when I was recently in the UK I saw the Ranch Raccoon flavour and felt that I had to take one for the team.
Now that I've tasted the full horror of Ranch Raccoon, I can safely tell you to steer well clear. It's seriously horrible and I still can't figure out what they taste like. On the package there are images of figs, basil, chilli, limes and star anise (why, why?) and Walkers say that they're flavoured with Dorset sour cream, but they don't taste like any of those things. Maybe they actually taste like raccoon? If so, that's put me off eating raccoons for life …
I love crisps and trying different flavours (I even tried choc-mint Pringles at Christmas - DO NOT DO IT), but these are moving into a whole new realm of wrong. Stick with the tried and true flavours if you don't want to end up throwing a 90% full bag of crisps in the bin.
Sunday, August 24, 2014
One of my favourite places in the world is by the pool at the Sheraton Grande
on Sukhumvit Road in Bangkok, Thailand.
How could you not love this?
And whilst you're reclining on the fabulously comfy lounges,
ask one of the brilliant staff to bring you a plate of Phad Si-Ew
and one of their delicious home-made Ginger Beers.